FlowerMenu

Restaurant De Vier Seizoenen lies in the heart of the Flower Bulb Region, only a stone's throw away from the well known Keukenhof. The famous Keukenhof attracts lots of visitors every year along with the Bloemencorso, a flower parade that takes place on the 25th of April this year.

That is why we serve our special FlowerMenu this time of year. 

FlowerMenu De Vier Seizoenen

March 19th to May 18th of 2020

Salad with tulip bulb kimchi│crispy nori

ginger jasmine mayonnaise│crunchy gambas│

*  *  *

Creamy cauliflower soup with saffron│crab│

lavender nutmeg foam│tulip petal

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Crunchy fried│sous-vide cooked fillet of free-range chicken │

crushed potato with  sweet and sour tulip bulb and rocket │tulip petal│

honey roasted bunch carrot│green asparagus│creamy sauce with tulip Vodka

*  *  *

Orange mascarpone mousse│macaroons│

crumble│sorbet ice cream│yogurt│elderberry flower

4-courseMenu € 42

Wine arrangement 4 glasses € 26

Surprise Menu│5 courses € 48

Wine arrangement│5 glasses € 32.50

│Beer arrangement│4 glasses € 17,50│5 glasses € 22│6 glasses € 26

│Sharing dinner Menu│

multiple dishes to be shared│only per table

Fish, meat and vegetarian│4 courses € 46

│Wine arrangement with sharing dinnerMenu│

2 half glasses of wine with each course│4 courses from € 28